HOW TO FISH AND SEAFOOD RECIPES

Loading...

FISH AND/OR SEAFOOD BISQUE

FISH AND/OR SEAFOOD BISQUE RECIPE

INGREDIENTS
  • 1/2 c. chopped onion
  • 3 tbsp. butter
  • 3 tbsp. flour
  • 10 oz. can minced or chopped clams with liquid
  • 8 oz. clam juice or chicken stock
  • Chunks of fish, as desired
  • Shrimp, crab, or lobster, as desired
  • 1 1/2 tbsp. tomato paste
  • 1 1/2 c. light cream

INSTRUCTIONS
Cook onion in butter until tender. Stir in flour. Cook, stirring constantly, until heated. Stir in clams with juice and clam juice or stock. Cook until thick. Add fish and/or seafood. Cover and cook until meat is done. Blend in the tomato paste and then add the cream. Cook until heated. The fish and seafood recipe is ready to serves 6 persons....nice ! Enjoy it !
fish-and-seafoods.

2 comments:

  1. The food is absolutely amazing. I hope I could taste and cook that in actual, maybe if I have much time since I am so busy working. Anyways, thanks for sharing your article. God Bless and have a good day. Visit my site too.

    triciajoy.com

    www.triciajoy.com

    ReplyDelete
  2. I really love your blog there's a lot to share. Keep it up.Visit my site too.

    n8fan.net

    www.n8fan.net

    ReplyDelete